Ground Brown Flax Seed
Nutritional linseed milled for consistent texture. Ideal for functional baked goods, health cereals, and fiber enrichment.
US Sweeteners offers a comprehensive portfolio of high-purity nuts and oilseeds engineered for industrial baking, confectionery, snack formulations, and ready-to-eat products. Backed by nearly four decades of supply chain expertise, we guarantee strict lot consistency, verified certifications, and seamless logistics.
Carefully sourced and processed to maintain maximum oil integrity, crunch, and nutritional value in large-scale food lines.
Nutritional linseed milled for consistent texture. Ideal for functional baked goods, health cereals, and fiber enrichment.
Whole brown and golden flax seeds with option for heat-treatment. Excellent for toppings and artisan bread doughs.
Uniformly hulled seeds delivering a smooth, bittersweet nutty taste. Perfect for hamburger buns, tahini, and crackers.
Rich in color, natural oils, and aroma. Provides striking visual contrast and deep roasted flavor for gourmet applications.
Clean, high-purity blue-black poppy seeds adding distinct flavor, texture, and visual appeal to bakery lines.
Raw hulled kernels ready for roasting, snacking mixes, or blending into granola and baked goods.
Gluten-free plant protein source with high mucilage and gelling properties for beverage and nutritional bar production.
Aromatic seeds essential for rye breads, savory crackers, pickling blends, and specialty meat processing.
Uniformly chopped onion pieces providing instant savory depth and texture for bread crusts, seasonings, and meats.
Premium quality tree nuts processed under strict food safety conditions to support bakery, confectionery, and snack manufacturing.
Uniformly sliced almonds with skins removed. Gives a delicate crunch and golden finish to pastries and toppings.
Pasteurized, skin-on sliced almonds. Delivers strong natural flavor and visual contrast for baking and snack mixes.
Whole raw or pasteurized almonds. Selected by kernel size and grade for confectionery coating and snack packing.
Rich, buttery pecans available in halves, medium pieces, or small topping cuts for pie production and pralines.
Finely ground pecan flour formulated for gluten-free baking mixes, crusts, and specialized nut spreads.
Sized walnut pieces designed for easy inclusion in cake batters, artisan breads, salad toppings, and ice cream mixes.
Whole, nutrient-dense Brazil nuts harvested for maximum selenium content and rich taste in premium trail mixes.
Flavorful filberts ready for chocolate refining, praline pastes, and gourmet nut roasting operations.
Cleaned, high-grade chickpeas engineered for hummus manufacturing, roasting, or canning applications.
Our bulk nuts and seeds are subjected to rigorous quality control standards, ensuring low moisture levels, optimal microbiological parameters, and extended shelf-life stability for international shipping.
Every shipment is accompanied by complete documentation including Certificate of Analysis (COA), Phytosanitary Certificates where applicable, Kosher certifications, and full lot traceability logs to protect your production line against operational delays.
Essential details regarding bulk nut and seed orders, packaging specifications, and international delivery logistics.
Our bulk nuts and seeds are standardly packaged in 25kg (50lb) multi-wall kraft bags, vacuum-sealed bags, corrugated cartons, and 2,000+ lb bulk supersacks. Packaging formats can be matched directly to your plant's intake equipment.
Yes. Every shipment includes a Certificate of Analysis (COA) detailing physical and microbiological specifications. Kosher certification and Non-GMO project verified documentation travel with all qualifying lots.
Our minimum order quantities are structured for commercial manufacturing scale, starting at single pallet configurations up to full container load (FCL) and multi-truckload volumes.
Raw nuts and seeds should be stored in cool, dry conditions below 55°F (13°C) and under 60% relative humidity to preserve natural oil integrity and prevent rancidity. Cold storage parameters are documented on technical data sheets.
Connect with our technical sourcing specialists to receive full product data sheets, certification documentation, and competitive volume quotes tailored to your receiving dock.